SPICE AFFAIR - PITTSBURGH, PA 15215 (Menu & Order Online)

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VEGETARIAN APPETIZERS

Vegetable Samosa

Samosa, vegetable pakora, paneer pakora, and mirch pakora.

Vegetable Pakora

Mixed vegetable fritters.

Homemade patty of potato and peas with a hint of ginger and garlic.

Delicately spiced cheese sticks dipped in chickpea flower and fried.

Gobi Manchurian

Battered cauliflower deep-fried and tossed with fresh garlic, green onions, and Manchurian sauce.

Hot banana pepper fritters stuffed with spiced potatoes and herbs.

Vegetable Platter

Samosa, vegetable pakora, paneer pakora, and mirch pakora.

NON-VEG APPETIZERS

Crisp turnover filled with potatoes, peas, and ground lamb.

Boneless chicken fritters, mildly spiced.

Battered jumbo shrimp fritters.

Mildly-spiced tilapia battered in chickpea flour and deep fried.

Chili Chicken App

Deep-fried boneless chicken, tossed with onions, green peppers, ginger, and garlic.

Non-Veg Platter

Lamb samosa, chicken pakora, and shrimp pakora.

CHAAT HOUSE

A mixture of assorted crisps and noodles tossed with onions, potatoes, tomatoes, potatoes, and chutneys.

Crispy samosa topped with chickpeas, yogurt, mint, and tamarind.

Vegetable fritters topped with chickpeas yogurt, mint and tamarind sauce.

Aloo Tikki Chaat

Potato patties topped with chickpeas, yogurt, mint, and tamarind sauce.

CHICKEN SPECIALTIES

Chicken Tikka Masala

Chicken Vindaloo

Chicken Shahi Korma

Chicken Methi Mushroom

Butter Chicken- Loaded With Love

Chicken Jalfrezi

Chicken Bhuna Masala

SOUPS & SALADS

Traditional Indian chicken soup.

Mulligatawny Soup

Ground lentil soup made with spices and herbs.

Stew of freshly-squeezed tomatoes, garnished with herbs and spices.

Romaine, cucumber, tomatoes, onions, green peppers, and lemon.

TANDOORI BREADS

Naan, garlic naan, and onion naan.

Fine flour bread baked in a clay oven.

Naan topped with onions and baked in our clay oven.

Naan topped with garlic and baked in our clay oven.

Naan stuffed with paneer (homemade cheese)

Naan stuffed with chili and mozzarella.

Naan stuffed with ground nuts and dried fruit.

Spicy naan topped with green chili and cilantro.

Chicken Cheese Naan

Naan stuffed with chicken and mozzarella.

Chili Cheese Naan

Naan stuffed with chili and mozzarella.

Whole wheat bread baked in a clay oven.

Whole wheat bread garnished with fresh garlic.

Layered wheat bread baked in a clay oven.

Whole wheat puffed deep fried bread.

Whole wheat parantha bread stuffed with mildly spiced mashed potatoes.

Wheat bread stuffed with cauliflower and baked in a clay oven.

Pyaz Mirch Roti

Ajwaini Lacha Parantha

TANDOORI SPECIALTIES

Tandoori Murga Full

Tandoori Murga Half

Mr. Chicken Tikka

Tender and juicy cubes of boneless chicken breast roasted on skewers.

Lamb Sheekh Kabab

Chopped lamb with onions and herbs roasted on skewers in our traditional clay oven.

Tandoori Shrimp

Shrimp marinated in herbs and broiled to perfection.

Fish Tikka Kabab

Salmon cubes marinated in herbs and spices and broiled in our clay oven.

Tandoori chicken, chicken tikka, lamb boti kabab, tandoori shrimp, and lamb seekh kabab.

Cubes of homemade cheese marinated in yogurt with spices served on a bed of sizzling onions.

Fresh juicy lamb with bone marinated in deliciously spiced yogurt and roasted in the clay oven.

VEGETARIAN SPECIALTIES

Homemade cheese with green peas cooked in mildly spiced sauce.

Homemade Indian cheese cubes and spinach cooked in spices and herbs.

Paneer Tikka Masala

Indian cheese cooked with spices in a delicate creamy tomato sauce.

Roasted cheese cooked with onion, green pepper, and ginger garlic paste.

Paneer cheese cubes and chickpeas in Indian spices

Homemade cheese stuffed in vegetable balls, cooked in a mildly spiced creamy sauce.

Shahi Navratan Korma

Mixed vegetables cooked with nuts, mild spices, and creamy sauce.

Vegetable Jalfrezi

Garden fresh vegetables cooked with chopped tomatoes, bell peppers, onions, ginger, garlic, and other herbs.

Baby okra sauteed with onions, tomatoes, and spices.

Baingan Bhartha

Eggplant roasted in our clay oven and then cooked together with chopped onions and tomatoes.

Delightful potatoes, spinach, light cream, and mild spices.

Fresh cauliflower and potatoes stir-fried in an Indian wok.

Chickpeas and mushrooms cooked in a mildly-spiced creamy sauce.

Yellow lentils cooked with freshly ground spices, sauteed in onions, ginger, garlic, and fresh tomatoes.

Daal Makhni - Utterly Butterly Delicious

Black lentils in a creamy sauce with ginger, garlic, and Indian spices.

Fresh spinach and chickpeas cooked in ginger, garlic, and spices.

Mushroom Mattar

Green peas and mushrooms cooked in a mildly spiced creamy sauce.

Steamed chickpeas cooked with mushrooms, onions, and tomatoes.

Vegetable Moilee

Mixed vegetables cooked with coconut milk, coconut cream, herbs, and bay leaf.

Paneer Butter Masala

SIDES

Roasted crispy lentil tortilla.

Sweet and sour mango relish.

Pickled mixed vegetables.

Homemade yogurt with cucumber, tomatoes, mint, and spices.

Homemade yogurt.

Tamarind Chutney

Tamarind sauce mixed with brown sugar and spices.

Fresh mint leaves, green chilis, fresh coriander, and lemon juice.

Onion relish made with tomatoes, chili, cumin, and lemon juice (very hot).

TOFU SPECIALTIES

Tofu Tikka Masala

Tofu cooked in a light creamy tomato sauce.

Cubes of tofu cooked in Indian wok with tomatoes, onions, garlic, and spiced delicately.

Tofu cooked with spinach and coconut milk.

Tofu and potatoes cooked in tangy vindaloo sauce.

Tofu cooked in a light gravy with freshly-ground spices.

Tofu cooked with coconut milk, coconut cream, herbs, and bay leaf.

LAMB & MUTTON DISHES

Lamb cubes cooked in freshly ground spices in onion and tomato gravy.

Pieces of lamb cooked in delicate spices and creamed spinach.

A favorite from south India. Highly spiced lamb and potatoes cooked in a tangy hot sauce.

Lamb cubes cooked in an Indian wok with fresh tomatoes, garlic, ginger, and spiced delicately.

Lamb cooked with mixed vegetables, ginger, garlic, and herbs.

Lamb cooked with coconut milk, coconut cream, herbs, and bay leaf.

Lamb Shahi Korma

Lamb cubes cooked with nuts and raisins in a cream sauce.

Lamb Methi Mushroom

Lamb sauteed in ginger and garlic with fenugreek leaves and mushrooms.

Lamb Rogan Josh

Boneless pieces of lamb cooked in a special yogurt sauce, a specialty of the Kashmiri region.

Lamb Chops Bhuna Masala

Lamb chops marinated and grilled with fresh ginger, garlic, tomato, onion, and touch of masala.

Mutton Masala Curry

Selected bone-in goat pieces cooked in freshly-ground spices, onion, and tomato gravy.

Select bone-in goat pieces cooked in an Indian wok with fresh onions and tomatoes.

Lamb Bhuna Masala.

SEAFOOD SPECIALTIES

Shrimp cooked in Indian wok with chopped tomatoes, onions, garlic, and spices.

Shrimp cooked in creamed spinach with mild spices and herbs.

Shrimp Vindaloo

Shrimp and potatoes cooked in a hot and tangy curry sauce.

Shrimp Tikka Masala

Shrimp roasted in a clay oven and then cooked in a light creamy tomato sauce.

Shrimp cooked in a delicious mildly spiced sauce.

Shrimp cooked with coconut milk, coconut cream, herbs, and bay leaf.

Boneless salmon cooked in an exotic combination of tomatoes, herbs, and spices.

Fish Tikka Masala

Shrimp roasted in a clay oven and then cooked in a light creamy tomato sauce.

Salmon and potatoes cooked in a sharp, tangy sauce.

Salmon cooked with coconut milk, coconut cream, herbs, and bay leaf.

Fish Methi Mushroom

Fish sauteed in ginger and garlic with fenugreek leaves and mushrooms.

Grilled Mahi Mahi

HOUSE OF RICE

Vegetable Biryani

Basmati rice, cooked with vegetables flavored with saffron and garnished with nuts and raisins.

Chicken Biryani

Boneless chicken cooked on low heat with long grain basmati rice and flavored with saffron, nuts, and raisins.

Lamb pieces cooked with fragrant rice, nuts, raisins, and flavored with saffron.

Mutton Biryani (Goat)

Bone-in goat cubes cooked with basmati rice, nuts, spices, and flavored saffron.

Long grain basmati rice cooked with shrimp, saffron, and seasoning.

Spice Affair Biryani

Long grain basmati rice flavored with saffron sauteed together with shrimp, quality lamb, pieces of chicken and vegetables in a delicate blend of spices and nuts.

Vegetable Fried Rice

Chicken Fried Rice

Basmati Rice Pulao

Lightly fried rice with peas, nuts, and a touch of cumin seeds.

Long grain basmati rice with cumin seeds and flavored lightly.

DESSERTS

Mango Ice Cream

Juicy cheese balls dipped in cardamom sweet syrup.

Flattened cheese balls soaked in sweet thickened milk, delicately flavored with saffron and cardamom.

Basmati rice pudding, flavored with almonds, nuts, and raisins, and topped with pistachios.

Freshly grated carrots cooked with milk, cottage cheese, and nuts.

Gulab Jamun a la mode.

BEVERAGES

A delicious yogurt drink.

A delicious yogurt drink.

A delicious yogurt drink.

A refreshing cool mango drink with milk.

Unsweetened Iced Tea

Sparkling water.

Natural spring water.

Masala Chai Hot

Cold. Indian aromatic tea made with the highest grade of tea leaves brewed with cardamom, cloves, cinnamon, milk, and sugar.

Masala Chai Cold

Lunch Buffet

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